Vn
BacterContact™ DG 18 + Chloramphenicol
- Ready-to-use medium on 60mm plates for surface microbiological sampling with the addition of a neutralizing agent to deactivate the surface disinfectant
- Code: 12006
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ MacConkey Agar
- Ready-to-use medium on 60mm plates for surface microbiological sampling to detect Enterobacteriaceae
- Code: 12013
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Malt Extract Agar
- Ready-to-use medium on 60mm plates for surface microbiological sampling with the addition of a neutralizer to neutralize surface disinfectant chemicals
- Code: 12011
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Plate Count Agar
- Ready-to-use medium on 60mm plates for surface microbiological sampling
- Code: 12010
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Sabouraud CAF Agar + Penase + Cephalosporinase + Neutralizing
- Ready-to-use medium on 60mm plates for enumeration of yeasts and moulds on sanitized surface and personnelwith inactivation of β-lactam antibiotics and disinfectants.
- Code: 4109024
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Sabouraud Dextrose Agar
- Ready-to-use medium on 60mm plates for the determination of the total count of yeasts and molds.
- Code: 12003
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Sabouraud Dextrose Agar + 0.1% Penase + Neutralizing
- Ready-to-use medium on 60mm plates for detection of yeasts and moulds with inactivation of disinfectants.
- Code: 4109025
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Sabouraud Dextrose Agar + Lactamator 500 IU + Neutralizing
- Ready-to-use medium on 60mm plates for enumeration of yeasts and moulds on sanitized surface and personnel.
- Code: 4109026
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Sabouraud Dextrose Agar + LTH
- Ready-to-use medium on 60mm plates for the determination of the total count of yeasts and molds
- Code: 12004
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Sabouraud Dextrose Agar + LTHTh
- Ready-to-use medium on 60mm plates for the determination of the total count of yeasts and molds
- Code: 12005
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ Sabouraud Dextrose Agar + Neutralizing
- BacterContact™ Sabouraud Dextrose Agar + Neutralizing
- Code: 4109027
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.
BacterContact™ SDA with Chloramphenicol
- Ready-to-use medium on 60mm plates for the determination of the total count of yeasts and molds.
- Code: 12001
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 06 months from the date of manufacture.