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BacterContact™ Pro Tryptic Soy Agar + LT

  • Ready-to-use medium on 60mm plates for surface microbiological sampling with the addition of a neutralizer to neutralize surface disinfectants
  • Code: 12014
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Tryptic Soy Agar + LTHTh

  • Ready-to-use medium on 60mm plates for surface microbiological sampling with the addition of a neutralizer to neutralize surface disinfectants
  • Code: 12015
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Tryptic Soy Agar + Neutralizer A

  • Ready-to-use medium on 60mm plates for surface microbiological sampling
  • Code: 12016
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Tryptic Soy Agar + LT + Cephase

  • Ready-to-use medium on 60mm plates for surface microbiological sampling with the addition of a neutralizer to neutralize surface disinfectants
  • Code: 12017
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Tryptic Soy Agar + LTHTh + Penase

  • Ready-to-use medium on 60mm plates for surface microbiological sampling with the addition of a neutralizer to neutralize surface disinfectants
  • Code: 12018
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Sabouraud Dextrose Agar

  • Ready-to-use medium on 60mm plates for the determination of the total count of yeasts and molds.
  • Code: 12019
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Sabouraud Dextrose Agar + LT

  • Ready-to-use medium on 60mm plates for surface microbiological sampling with added neutralizers to inactivate surface disinfectants
  • Code: 12020
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Sabouraud Dextrose Agar + LTHTh

  • Ready-to-use medium on 60mm plates for the determination of the total count of yeasts and molds
  • Code: 12021
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Chocolate + LTH

  • Ready-to-use medium on 60mm plates for surface microbiological sampling with the addition of a neutralizer to neutralize surface disinfectants
  • Code: 12022
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.

BacterContact™ Pro Tryptic Soy Agar

  • Ready-to-use medium on 60mm plates for surface microbiological sampling
  • Code: 12023
  • Packaging: Three-layer packaging irradiated with 10 discs per box, or as per customer requirements.
  • Storage Conditions: 2–8°C.
  • Transportation: Ambient temperature.
  • Shelf Life: 9 months from the date of manufacture.
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