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BacterPlate™ Meat Extract Agar
- Ready-to-use medium on 90mm plates for the cultivation of non-fastidious microorganisms
- Code: 05025
- Packaging: 10 plates/ box or as per customer request.
- Storage Conditions: 2–8°C.
- Transportation: Ambient temperature.
- Shelf Life: 03 months from the date of manufacture.
INTENDED USE
- BacterPlate™ Meat Extract Agar is a general-purpose culture medium used for the cultivation of non-fastidious microorganisms. It is widely utilized in food microbiology, water testing, and other microbiological applications to support bacterial growth and colony formation for qualitative and quantitative analyses.
- The packaging with semi-permeable Cellophane film helps balance the humidity of the environment during storage.
PRINCIPLE
- BacterPlate™ Meat Extract Agar is formulated to provide essential nutrients and a stable environment for microbial growth. The medium supports the cultivation of a wide range of microorganisms by offering a balanced combination of organic compounds, growth factors, and a solid matrix for colony isolation.
- Allow the agar plates to reach room temperature. Dry the plates in an incubator by slightly opening the lid.
- Inoculate test samples from the enrichment medium onto the surface of the agar plates.
- Incubate the inoculated plates under aerobic conditions at 35 – 37°C for 18 – 24 hours.
RESULTS
- After incubation for the required duration, observe the colonies growing on the surface of the plate for characteristic traits such as colony size, color, and morphology.
- Identification of the isolated bacteria must be carried out through appropriate subsequent tests.
BacterLab ensures the quality of each product batch by testing with ATCC reference strains.
| Reference strains | Incubation Conditions | Expected results |
| V. parahaemolyticus ATCC 17802 | Incubate for 18 – 24 hours, 35 – 37°C | Good growth |
| E. coli ATCC 35218 | Good growth |
For 1 liter of medium
| Peptic digest of animal tissue | 10,0 g |
| Sodium chloride | 15,0 g |
| Meat extract | 3,0 g |
| Agar | 14,0 g |
pH of the ready-to-use medium at 250C: 7,0 ± 0,2
*Note: This ingredient is for reference only our company will formulate the ingredient according to requests or tender specifications.
| Product Name | Code | Packaging |
| BacterPlate™ Meat Extract Agar | 05025 | 10 plates/ box or as per customer request. |
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